Sweet courgette, leek and fennel potage soup

Water, vegetables 24% (potato, carrot, celery, onion), courgette 17%, leek 12%, fennel 12%, extra virgin olive oil 1%, salt, basil, black pepper. May contain gluten and lactose.

Fast and fresco sweet courgette, leek and fennel potage soup

Courgettes, leeks and fennel bring the variety of flavours and colours typical of the Italian vegetable garden to the table. A light and delicate ready meal.

Package

300g bowl

Preservation

Store in a refrigerator at a temperature before 2°C and 8°C.
Consume within 24 hours of opening the package or no later than the expiration date.

Preparation

MICROWAVE: After removing the bowl from the box, pierce the top film with a fork. Heat the product at 800 watts for 3 minutes. Remove the protective film, take care not to burn yourself, mix, and even heat again for 1 additional minute.
STOVETOP: Pour the contents of the the bowl into a saucepan, cook over low heat until boiling, stirring occasionally.

A line of delicious genuine soups and veloutés, made with quality, natural ingredients.
An innovative cooking process, known as “Gentle Cooking”, maintains the organoleptic properties of the product unaltered, preserving the flavours and colours of the ingredients so as to satisfy all the senses.

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