Tonno subito

Sugarloaf, red radicchio, leek, rocket, corn salad, tuna, croutons of bread, green olives in variable proportions. DRESSING: 10 ml of extra virgin olive oil, 5 ml of balsamic vinegar, 1 g of salt, fork, napkin.

Tonno subito

A fresh, light, and tasty single dish to be dressed with olive oil and balsamic vinegar, for a healthy and satisfying lunch!

Package

140g Bowl

Preservation

Store in a refrigerator at a temperature below 8°C.
Consume within 2 days of opening the package or no later than the expiration date.

Our vegetables and salads mixed with plenty of fresh ingredients for light and delicious ready-to-eat dishes.

Recipes with the Pronte da Condire line