To be eaten raw in salads, stewed or sautéed or left to ferment in brine for approximately a month, in order to obtain excellent sauerkraut.
150g bag
To be eaten raw in salads, stewed or sautéed or left to ferment in brine for approximately a month, in order to obtain excellent sauerkraut.
150g bag
Store in a refrigerator at a temperature below 8°C.
Consume within 2 days of opening the package or no later than the expiration date.
Our tender and crunchy salads are grown only in Italy where they grow best, then washed, dried and ready to eat.
The recipes with “Le Bontà dell’Orto” line
The other Mioorto products
Via Don Severino Tiraboschi, 41 24060 – Carobbio degli Angeli – Bergamo – Italy
Tel. +39 035 952422 – Fax +39 035 4251190 – Email: info@mioorto.it
